Welcome to Whiskey Smoke 808
Whiskey Smoke 808, nestled in Kaneohe, Hawaii, is a standout BBQ destination known for its exceptional flavors and inviting atmosphere. With a diverse menu featuring plates like tender Pork Ribs and flavorful Pulled Pork, every dish showcases a mastery of smoky style. The extensive selection of sides—like creamy Mac n' Cheese and vibrant Elote—perfectly complements the main offerings. Guests rave about unique sauces, such as the Coffee Bourbon and Guava Chili Pepper, enhancing the meat with each bite. Friendly service and reasonable prices make Whiskey Smoke 808 a must-visit culinary gem on Oahu for BBQ lovers.
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45-1118 Kamehameha Hwy, Kaneohe, HI 96744, United States45-1118 Kamehameha Hwy, Kaneohe, HI 96744, United States Hotline: +1 808-861-7683
Welcome to Whiskey Smoke 808, a unique BBQ destination nestled in the heart of Kaneohe, Hawaii. Located at 45-1118 Kamehameha Hwy, this culinary gem has earned accolades for its mouthwatering offerings and welcoming atmosphere. Known for its inventive fusion of classic barbecue flavors and Hawaiian influences, Whiskey Smoke 808 is a must-visit for anyone serious about great food.
Your feast begins with an impressive array of sandwiches, like the Brisket Sandwich adorned with slow-smoked brisket, slathered in barbecue sauce, and crowned with crispy onions—all nestled within a toasted brioche bun for a perfect bite at just $20.70. But that’s merely the beginning. For those looking to indulge, the Brisket Burnt Ends are a highlight—smoked to perfection, seasoned, and served with a housemade BBQ sauce at $17.25. The tender Pork Belly Burnt Ends ($11.50) also deserve special attention, showcasing the art of smoking and seasoning in every charred bite.
When it comes to burgers, this establishment does not disappoint. The Whiskey Smoke Burger stands out with its double beef patties, bacon relish, and American cheese all enveloped in BBQ sauce, delivering a satisfying explosion of flavors for $18.40. Pair your meal with the Brisket Chili Cheese Fries ($13.80), where crispy fries meet slow-cooked brisket chili—a dish that dances on the palate and leaves you craving more.
The reviews say it all. Ralph Begay raves about it being the best BBQ he’s tried, while Natasha Vega vivifies the experience with praise for the food and service. This sentiment resonates strongly as guests appreciate the attentive staff and reasonable prices, particularly for the quality offered. Even the drive from more tourist-heavy areas like Waikiki is deemed worth it for the inviting and less commercial atmosphere.
Your taste buds will awaken with every dish here, whether you opt for the BBQ Chicken Plate—half a chicken served alongside baked beans and corn—or explore the eclectic sides like the inventive potato Mac, a delightful twist on the traditional macaroni dish.
In a world filled with mediocre BBQ spots, Whiskey Smoke 808 stands as a shining beacon for both locals and visitors. The combination of quality meats, creative flavors, and commendable service makes it not just a meal, but a true culinary experience. So if you’re wandering through Kaneohe, make sure to put Whiskey Smoke 808 on your must-try list—it promises a destination of savory satisfaction and warm island hospitality.
Been to many BBQ places in the states and none have come close to this place... Food was surprisingly delicious... Sauces were out of this world... Lamb chops were amazing tender and juicy... Service very friendly, and they were very professional... Cost was reasonable... If you are ever on this island please stop here as a destination it eat...
The food was flavorful, we did not have to wait long for a table, and the staff were quick/attentive. Best BBQ spot on Oahu hands down!
Food is very good here. We were staying in Waikiki and it’s a 30 min drive from there. But offers a quieter and less touristy vibe which is what we were after. We ordered tacos and bbq brisket with the Mac cheese, sprouts and extra order of beans. Everything tasted great except the mac which was a bit bland.
From Texas, live in South Carolina..... the sauce (coffee bourbon and liliub or something like that) were a no for me, but you see that 5 star review... the brisket was fatty, and thick sliced and smoked to the gods. The pulled pork was solid, the chicken I tried to eat the bone. The Mac n cheese was above average, had something called potato Mac, which is like potato salad, but with macaroni noodles, it was good. Served with pickled cabbage, which was great. Service was excellent. The sauce wasn’t bad, just wasn’t what I prefer, but the meat stood all on it own.
Went because one of my customers loves this place. I ordered a BBQ chicken plate. Half a chicken with baked beans and corn. Delicious, good portions, fast and friendly service.
Whiskey Smoke 808 is awesome! My Pulled Pork Sandwich was delicious! Definitely love them and recommend them!
“The Menu” was huge and so good! Got to try a hot sauce they are working on. Super nice server and warm atmosphere. Definitely coming back for the pulehu short ribs and burger next time.
The BBQ was the bomb We got the All Meat plate, (perfect choice to try everything) garlic parmesan fries, smoked mac and cheese, brisket burger, grilled cheese, and the sauces were amazing (lilikoi and the spicy guava chili) The service was very nice and had plenty aloha vibes, so welcoming and ready. We will come back here for sure and try the rest of their menu! Overall great place and we are so excited for our leftovers